Why Sugarcane Vodka is Smoother than Potato, Corn and Grain Vodka?

sugarcane vodka

The Science Behind the Smoothness of Sugarcane Vodka

Sugarcane (“cane”) vodka is smoother than vodka made from potato, corn, or grains because sugarcane juice has a simpler molecular structure than the starches found in these other crops. This means that sugarcane vodka has fewer impurities and congeners, which can give vodka a harsh or bitter taste. Additionally, cane juice is naturally sweet, which can also contribute to the smoothness of sugarcane vodka.

What is Sugarcane?

Sugarcane is a tall, perennial grass that is native to tropical and subtropical regions. It is a member of the grass family Poaceae and is closely related to bamboo. Cane is a highly productive crop and can be grown in a variety of soils and climates. It is a major source of sugar and is also used to make ethanol, rum, and molasses.

Raw Sugarcane plant

Here is a more detailed explanation of the differences between sugarcane juice and the starches found in other crops:

  • Sugarcane juice: Cane juice is a simple sugar solution that contains sucrose, glucose, and fructose. Sucrose is the most common type of sugar found in nature, and it is responsible for the sweetness of sugar cane juice. Glucose and fructose are also simple sugars, but they are not as sweet as sucrose.
  • Starch: Starch is a complex carbohydrate that is made up of long chains of glucose molecules. Starch is found in many plants, including potatoes, corn, and grains. When starch is broken down, it releases glucose, which is then used by the body for energy.

The simpler molecular structure of cane juice makes it easier to distill and filter, which results in a smoother vodka. Additionally, the natural sweetness of Cane juice can help to mask any impurities or congeners that may be present in the vodka.

As a result of these factors, sugarcane vodka is generally considered to be smoother than vodka made from potato, corn, or grains.

FeatureSugarcane VodkaCorn VodkaPotato VodkaGrain Vodka
Source materialSugarcane juiceCornPotatoGrains (wheat, rye, or barley)
FlavorSweeterNeutralNeutralNeutral
SmoothnessSmootherSmoothSmoothSmooth
PurityHigherLowerLowerLower
SustainabilityMore sustainableLess sustainableLess sustainableLess sustainable
CostMore expensiveLess expensiveLess expensiveLess expensive
AvailabilityNot as widely availableWidely availableWidely availableWidely available
Sugarcane Vodka versus starch-based vodka

Comparing Sugarcane Vodka to Other Types of Vodka

In addition to the differences listed above, there are a few other factors to consider when choosing between sugarcane vodka, corn vodka, potato vodka, and grain vodka.

  • Taste: Cane vodka has a slightly sweeter flavor than corn vodka, potato vodka, and grain vodka.
  • Smoothness: Sugarcane vodka is typically smoother than corn vodka, potato vodka, and grain vodka.
  • Purity: Cane vodka is typically purer than corn vodka, potato vodka, and grain vodka.
  • Sustainability: Cane vodka is considered to be more sustainable than corn vodka, potato vodka, and grain vodka.

Ultimately, the best type of vodka for you is a matter of personal preference. If you are looking for a vodka with a sweet flavor and a smooth finish, then sugarcane vodka may be a good choice for you. If you are looking for a vodka with a neutral flavor and a smooth finish, then corn vodka, potato vodka, or grain vodka may be a better option.

Here are some additional details about each type of vodka:

  • Cane vodka is made from the juice of sugarcane. Sugarcane is a renewable resource, so sugarcane vodka is considered to be more sustainable than other types of vodka. Cane vodka typically has a slightly sweeter flavor than other types of vodka.
  • Corn vodka is made from the starch of corn. Corn is a relatively inexpensive crop, so corn vodka is typically the most affordable type of vodka. Corn vodka typically has a neutral flavor.
  • Potato vodka is made from the starch of potatoes. Potatoes are a relatively easy crop to grow, so potato vodka is typically more widely available than other types of vodka. Potato vodka typically has a neutral flavor.
  • Grain vodka is made from the starch of grains such as wheat, rye, or barley. Grains are a relatively common crop, so grain vodka is typically widely available. Grain vodka typically has a neutral flavor.
Kim Laderer

Kim Laderer-Veiga is the President of Felene Inc. Kim's unique and close-up knowledge of the on and off-premise alcohol business has given her a look into the trends and staples of the liquor industry. In the Kim Factor blog, Kim shares her expertise, her discoveries and her observations of the spirits business.

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