New spirits product launch

Hernö Slow Sloe Gin to launch
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Swedish distillery Hernö has created a gin matured in juniper casks: Hernö Slow Sloe Gin. The new bottling will launch in Sweden on 25 January....
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Mirabeau debuts its first vermouth
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Provence wine brand Mirabeau has partnered with Vault Vermouth to create a limited edition expression. Mirabeau has unveiled Rosé Vermouth, described as an ‘aromatic’ apéritif...
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Darnley’s creates gin pouches
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Scotland-based distillery Darnley’s has unveiled recyclable gin pouches as part of its 2022 sustainability strategy. The 700ml pouches are available for the brand's Original, Spiced...
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Top 50 innovative spirits launches of 2021: 10-1
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In the fifth and final chapter of our countdown of the best new drinks, we crown the most innovative spirit of 2021. 2021 was a...
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Creamy Creation debuts no-ABV options
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Leading B2B (business-to-business) cream liqueur developer and manufacturer Creamy Creation has released three new non-alcoholic concepts to shake up the no-ABV category. Creamy Creation is...
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Top 50 innovative spirits launches of 2021: 20-11
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A smoky rum from Havana Club, a cannabis-infused no-ABV 'spirit' and an icewine-finished whiskey are among the highlights of the penultimate part in our ranking....
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Dead Man’s Fingers debuts cream liqueur
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Rum brand Dead Man’s Fingers has entered the cream liqueur category with the launch of a raspberry-flavoured expression.   Dead Man’s Fingers Raspberry Rum Cream...
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Appleton Estate honours 40 years of Joy Spence
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Jamaica-based Appleton Estate has released a limited edition rum to celebrate the 40th anniversary of master blender Joy Spence. The Ruby Anniversary Edition is a...
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Black Irish launches in Finland
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Darker Still Spirits-owned Black Irish has gained a listing with Finland-based drinks retailer Alko, and will be rolled out in 360 stores nationwide. The whiskey-and-stout...
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Top 50 innovative spirits launches of 2021: 30-21
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A pineapple-infused Tequila, a line of terroir-driven rums and the oldest single malt Scotch ever bottled secured spots in the third chapter of our top...
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