Bestselling author and TV personality Katie Lee Biegel discusses her journey into the organic wine business as the co-founder of Kind of Wild. She reflects on the evolution of the food and beverage industry, the power of in-person and digital consumer engagement, and why authenticity – not the “celebrity chef” label – is at the heart of her approach to food, wine, and business.
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Taste Radio: It’s Kind Of Wild, But Katie Lee Biegel Is Changing The Way We DrinkMay 7, 2025
