Taste Radio: How Biena’s ‘Risky Decisions’ Yielded Big Dividends

Poorvia Patodia, the founder and CEO of pioneering chickpea snack brand Biena, talks about how a “build to win” philosophy influenced key decisions during a challenging period. She also defines and explains the value of “true differentiation” and shares her take on when founders should raise capital and how to identify distributors with aligned values.
Read Full Story at source (may require registration)
Author:

RELATED
November 30, 2024|BY Spirits EditorHigh West brings back cocktail contest

Constellation Brands-owned High West Distillery h

November 30, 2024|BY Spirits EditorDutch Barn expands range with flavoured vodkas

Yorkshire-based brand Dutch Barn Vodka, co-owned

November 30, 2024|BY Spirits EditorKanosuke optimistic for future growth

Despite challenges in the Japanese whisky market,