St-Rémy has expanded the market of its St-Rémy Signature French brandy nationwide, following its introduction in the fall of 2021.
St-Rémy Signature features a double-aging process that includes both new virgin and traditional, seasoned oak casks.
“While respecting French brandy-making traditions, I have added a maturation stage in small virgin oak barrels, in addition to aging in traditional, seasoned oak casks, which in turn brought out a new kind of harmony that fans will have a chance to discover,” says St-Rémy Master Blender Cécile Roudaut. “As my first original creation, St-Rémy Signature brings to life distinct flavors from its signature liquid, making this launch even more special to me.”
This brandy has aromas of vanilla, coconut or almond, and fresh fruits, the company reports. On the palate are woody and spiced notes, with honey, nut and butter flavors. Fruity aromas transform from fresh to candied while sweet spices bring roundness and balance.
St-Rémy Signature is best enjoyed neat, over ice or as a base for cocktails. It rolls out nationwide in markets including California, Colorado, Florida, Georgia, Illinois, Michigan, Minnesota, New Hampshire, New York, Ohio, Texas, Virginia, Washington and Wisconsin, with a suggested retail price of $29.99 for a 750-ml. bottle.The post St-Rémy Signature first appeared on Beverage Dynamics.
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Author: Kyle Swartz